Kurkure Making Machine

Name: Kurkure Making Machine
Brand: SANSKRITI FOOD EQUIPMENTS EXIM PRIVATE LIMITED
Price: 4400000 INR
Availability: InStock

Price 4400000 INR/ Unit

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MOQ : 1 Unit

Kurkure Making Machine Trade Information

Minimum Order Quantity
1 Unit

Supply Ability
2 Units Per Month

Delivery Time
15 Days

Sample Policy
Contact us for information regarding our sample policy

Main Export Market(s)
Asia

Main Domestic Market
All India

About Kurkure Making Machine

We are one of the most renowned organizations engaged in manufacturing, exporting and supplying a comprehensive range of high qualityKurkure Making Machines.These machines are made using high grade components and hi-tech machines in our state-of-the-art manufacturing plant. Quality controllers working at our end make sure to check these machines on various quality parameters so as to ensure that only best quality is delivered at our clients ends.Kurkure Making Machinesoffered by us is reckoned for the following quality features:

Optimum performance
Minimal maintenance
Sturdy construction
Longer service life

Advanced Automation and Efficiency

This Kurkure Making Machine adopts a fully automatic operation with PLC control, streamlining snack production for industrial manufacturers. The combination of screw feeding and a rotary die cutting system guarantees uniform product size and consistency, reducing manual intervention and boosting productivity, while maintaining low noise levels.

Hygienic, Low-Maintenance Design

Built with a polished surface finish for easy cleaning, the machine ensures hygienic processing suitable for large-scale food industry standards. The air-cooled system and easy-access configuration make routine maintenance simple, while the robust barrel extruder and low oil usage help minimize operational costs.

FAQs of Kurkure Making Machine:

Q: How does the Kurkure Making Machine operate to produce snacks?

A: The Kurkure Making Machine uses a fully automatic process, starting with raw corn grits fed via a screw feeding system. The material passes into a barrel extruder, where it is shaped and cooked. A rotary die cuts the formed snacks to the desired size, after which the products are air-cooled and ready for further processing or packaging.

Q: What benefits does the PLC control system provide?

A: The PLC (Programmable Logic Controller) system facilitates precise and reliable control over each stage of production, minimizing errors and material wastage. Operators benefit from user-friendly interfaces, simplified monitoring, and speedy adjustments to ensure consistent quality output.

Q: When is installation service available for this machine?

A: Installation services are provided by the supplier upon purchase and scheduling. Expert technicians coordinate site setup, machine commissioning, and operator training at your chosen location across India to ensure smooth and efficient integration into your production line.

Q: Where is the Kurkure Making Machine used most effectively?

A: This machine is ideal for application in industrial food processing facilities focused on the mass production of Kurkure and similar namkeen snacks. Its design supports high-capacity environments requiring automation, efficiency, and compliance with food safety standards.

Q: What is involved in the cleaning and maintenance process?

A: Thanks to its polished finish and accessible design, the machine offers straightforward cleaning and maintenance. Regular routines generally involve surface wiping, periodic inspection of the extruder and die system, and occasional checking of the air cooling and screw feeding mechanisms.

Q: How does the rotary die cutting system enhance product quality?

A: The rotary die ensures each snack is cut uniformly, resulting in consistent shape and size. This precision not only enhances product appearance but also optimizes cooking performance, leading to high-quality end results.

Q: What are the advantages of low oil consumption in this machine?

A: Low oil consumption reduces operating expenses and contributes to healthier, less greasy snacks. This feature supports sustainability goals and ensures economical, large-scale production without compromising product taste or texture.

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